Moon Pie

• 1 c water
  
• 1/2 c butter
  
• 1 c flour
  
• 4 eggs
  
• 2 small boxes of instant pudding
  
• 8 oz cream cheese
  
• Cool Whip (or Whipping cream)
  
• Chocolate syrup
  
• slivered almonds

Combine water and butter, bring to boil until butter melts. Add the flour all at once and stir into a ball. Remove from heat. Beat in eggs one at a time. Put on ungreased jelly roll pan. Bake at 400 degrees for 25 minutes.

Make 2 small boxes of instant pudding. Whip in 8 oz package of cream cheese. Spread on pastry. Top with Cool Whip, chocolate syrup and nuts.

Recipe from: Susan Babcock